February 7 is National Fettuccine Alfredo Day. You don’t get the status as one of the most popular pasta dishes created without good reason. Fettuccine Alfredo is an Italian (obviously) pasta dish consisting of fresh fettuccine tossed with butter and Parmesan cheese. It’s simple yet delicious. It’s so tasty that it deserves a day all to itself. Whether you are dining out or doing a spot of home cooking, make sure that Fettuccine Alfredo is on the menu on February 7.